I am sharing some Sweet Pea Feta Parmesan Dip today at Eat Drink Love. Go check it out, you will adore this dip! The texture resembles hummus and the peas add a sweetness that is a perfect compliment to the salty cheeses.
I stinking cannot get enough of these cards. Seriously, how true is this? Don’t deny it. I told Paul about this and he didn’t get it until he found out that there was a store called Forever 21. We are cultured over here.
Have you entered to win the Cuisinart 12-cup Food Processor? We want your best salsa and tomato dip recipes!
So, you probably aren’t surprised that I think about food nearly all day. But these things, I really can’t stop thinking about. And all I can say is that I have some amazing friends who have the same love for food as me, and they seem to just feed my addiction all day, every day. What I can’t figure out is if it’s a good thing or a bad thing:
No-Knead Bread. This is bread, that you don’t have to knead, obviously. For a lazy bread-love like myself, this is bread perfection. The end.
Lobster Rolls with Garlic Butter Buns. I have been thinking about these all. day. long.
Beer Braised Potatoes with Rosemary Beer Gravy. I mean, how on earth could a side dish get better?
Yep, all very good things.
PS – are you going to IFBC in Portland? I will be there, hope to see you too.