I woke up this morning thinking I had scheduled this post with no text in the post, only photos and the recipe.  Luckily, I didn’t do that.  I sat down to write a post several times this weekend but time and time again, I just got distracted! Ice Bucket...

I know it might seem weird that I, the mother of zero, who has been out of school for 6+ years, would be posting a rather large listing of back-to-school recipes.  But I have my reasons.  Today I am doing my first-ever live cooking demo on our local news....

Paul and I had a date night Saturday at one of our favorite local restaurants.  We had some calamari with cilantro-lime aioli (amazing!)  They have a huge menu but embarrassingly enough, I always eat a salad there.  I just can’t help it.  It’s mixed greens with dried cranberries, pine...

I’m not sure if there is a food group better suited for celebrating than sprinkles.  Yes, I just categorized sprinkles as their own food group and I won’t take it back.  Honestly, you can’t help but just adore sprinkles. Sprinkles are definitely all we need when it comes to...

I almost apologized for posting another Bourbon recipe but I just cannot and will not apologize for this one, my friends.  Because, maple, bacon, & bourbon. You know I love popcorn and as-of late, you know I love Bourbon.  And so it goes in recipe brainstorming that you combine...

Yes, you guessed right, my Bulleit Bourbon has taken residence at the front of my condiment shelf.  I know Bourbon doesn’t really count as a condiment but I think it will pass, in a round-about way for this one – Bourbon BBQ Sauce! So I know I’ve shared before...