Tuesday, March 4, 2014

Homemade Cajun Seasoning Mix

Homemade Cajun Seasoning Mix

Happy Fat Tuesday, friends! I don’t have anything indulgent to share today, per se.  But Paul and I are heading off to New Orleans this week!!  We have never been there and we are heading south (thank you, Louisiana for being warmer than Missouri!) to experience the sights and...

Wednesday, February 26, 2014

Lemon-Dill Roasted Vegetable Pasta

Lemon-Dill Roasted Vegetable Pasta

You guys.  My husband started a blog.  Remember that time I asked him a series of random questions and then posted them here?  Well, when he answered the question about the blog of his own I secretly hoped that he would start one. He went on a solo mission...

Monday, February 24, 2014

Spinach Queso Macaroni and Cheese

Spinach Queso Mac & Cheese

You are pretty much in for the treat of your lives today.  Why?  Because it’s mac & cheese mania day.  My friends Rachel & Brandy are hosting a mega mac & cheese party and YOU are invited. And how doesn’t love 50+ new mac & cheese recipes?  You can – for...

Thursday, February 20, 2014

Garlic-Bourbon Glazed Pork Chops

Garlic-Bourbon Glazed Pork Chops

I have to admit to you that these pork chops came about as a complete and utter, amazingly tasty mistake.  I first made them on a Friday.  I had run to the grocery store after work to grab a few things and decided French Onion Pork Chops were on...

Tuesday, February 18, 2014

Glazed Vanilla Bean Tangelo Quick Bread

Glazed Vanilla Bean Tangelo Quick Bread

Last Thursday I came home to a box of the most beautiful tangelos from my friends at Harry & David. It goes without saying that I can eat my weight in Harry & David pears, but tangelos?  I’m not really a huge citrus fan.  So, eh, they are probably OK....

Friday, February 14, 2014

Five things.

five things

1. I miss that view.  Our vacation was incredible and I might already be planning the next! 2.  Along with the view, I miss the coffee from the Dominican Republic.  If you live there, or are visiting there in the near future, will you please bring me some more...