Sandwich #3 for sandwich week = tuna salad with a twist.  It’s an open-faced sandwich so that you can see all of the goodness.  Just work with me here. It’s not a secret that I love Asian flavors.  (Proof is here, here, here, here, and here.) It’s a real...

Actually, “unknown” isn’t correct.  I simply Googled the quote and found that Lady Gaga said this last year.  So to give credit where it is due, thank you Lady Gaga for some inspirational words for this Wednesday.  Peace is an interesting thing, isn’t it? Calm in your heart…I understand...

I have a thing for sandwiches as of late.  When did this start?  Why did this start?  I can’t answer. Remember last week when I put roasted grapes and goat cheese in a sandwich? I wasn’t kidding when I said that I made a list of 18 sandwich recipes.  ...

I am only slightly obsessed with Biscoff spread.  No need to form an intervention.   YET. I even managed to sneak it into no-bake cookies on Saturday.  You’ll see.

Hair was done. Makeup was applied. Pictures were taken. “I do’s” were said. Rings were exchanged. Smiles could not be hidden. Champagne was poured. Cake was consumed. Music was played. Everyone danced. Everyone laughed. Everyone celebrated. Man and wife were created. Happy anniversary, Paul. I thank God for you...

I have a deep adoration for granola.  I also have little self-control over the stuff.  I don’t buy granola often but when I do, I buy the most  basic kind that I can find.  Why?  Because it’s usually vanilla-flavored.  I am a complete sucker for vanilla.  Plain, maybe.  But...