Wednesday, August 8, 2012

Wednesday Ramblings

hot air balloons

Kristen posted her Happiness Report yesterday which mentioned Michael Phelps and his quest to simply “smile more” and how a simple smile has helped him to enjoy and appreciate life a little more each day. (source) Our daily lives can get us down, there is no doubt about that. ...

Monday, August 6, 2012

Creamy Southwest Pasta with Spicy Greek Yogurt Sauce

Spicy Southwest Pasta with Greek Yogurt Sauce | Bake Your Day

Hello week 5 of #TomatoLove!  This week we are celebrating all things pasta – so get your tomato pasta recipes ready and link up below to win a Pappardelle’s Artisan Pasta Gift Card.  My love for spicy meals makes itself known again this week with a Creamy Southwest Pasta. ...

Friday, August 3, 2012

Caramel Pecan Pretzels

Caramel Pecan Pretzels | Bake Your Day

Meet the world’s newest snack: caramel pecan pretzels.  I don’t even think I can legally call this a recipe. Not that I am concerned with the law here.  But what I do know is that I can call these totally addictive.  I can call them amazingly good.  I can...

Wednesday, August 1, 2012

Wednesday Ramblings | July in Photos


July in photos. July was a heck of a month. August has quite a lot to live up to! Buuuuut I bet it can handle the pressure. #TomatoLove is still in full force.  Check out the details here, and enter to win this week’s prize here.  Oh, and enjoy...

Wednesday, August 1, 2012

Lemon-Berry Granita with Balsamic & Basil

Balsamic & Basil LemonBerry Granita | Bake Your Day

Granitas are for celebrating.  We are doing some celebrating today, won’t you join in?  You might know this sweet girl named Megan.  She shares her wit and genuine love for food at Wanna Be a Country Clever.  And you might know that she’s getting hitched, and it’s right around...

Monday, July 30, 2012

Heirloom Tomato Gazpacho with Roasted Poblano Peppers

Heirloom Tomato Gazpacho with Roasted Poblano Peppers | Bake Your Day

TomatoLove continues, it is soup week, and it is also Le Creuset giveaway week!  I must say that, even with the temperatures where they are, I have been looking forward to soup week.  I really love gazpacho but I had never made it at home.  And the idea for...