Monday, September 10, 2012

Sriracha & Veggie Frittata

Sriracha & Veggie Frittata | Bake Your Day #SrirachaWeek

You guys.  Sriracha Week is here!  As I mentioned yesterday, I am so excited to dedicate the whole week to a favorite hot sauce of ours: Sriracha!  I know you all love it too so get ready! I decided to kick off the week with breakfast:  a fresh vegetable...

Sunday, September 9, 2012

Sriracha Week

#SrirachaWeek | Bake Your Day

You read that correctly.  A whole week devoted to a Laemmli-favorite hot sauce: Sriracha!  We love this sauce and this is where I share what I love.  So, for you, (and me!) I am sharing five new spicy Sriracha-inspired recipes.  I’m on the edge of my seat about it...

Friday, September 7, 2012

Toasted Oatmeal Cookie Butter Bars

Oatmeal Cookie Butter Bars

Hi Friends!  I am groggily getting back into the swing of real life after our Colorado vacation.  So while that happens, I have asked Laura of Tutti Dolci to guest post.  She is the sweetest, as are her desserts.  She has stolen my heart this summer with all of...

Wednesday, September 5, 2012

Wednesday Ramblings | August in Photos

August in Photos | Bake Your Day

August, you simply rocked.  Not only did you bring a little cooler weather to the Midwest, you took me to the Northwest.  You were also full of #tomatolove, travel plans and some stellar food.  Here is my August in photos, via Instagram: tomatoes//peanut butter pretzel overload bars//unexpected cheddar (try...

Wednesday, September 5, 2012

Lemon-lavender Greek Yogurt Pound Cake

Lemon Lavender Greek Yogurt Pound Cake | Bake Your Day

You guys, thanks to Heidi and her amazing August Food Calendar, I am not out of the blue for today’s food holiday!  It’s National Lemon Day and I just so happen to have a Greek yogurt pound cake on the menu that just so happens to be filled with...

Friday, August 31, 2012

Quick Chicken Marsala

Weeknight Chicken Marsala | Bake Your Day

This quick chicken Marsala recipe has become a staple in our house.  Even though it’s simple, the flavors are so rich and deep.  I am salivating as I tell you about it. And I can’t get enough of these little baby ‘bella mushrooms from Trader Joe’s.  These mushrooms might...