This is a sponsored post, written by me for Just BARE®. Remember when I told you about the Just BARE® Chicken +5 Ingredient Challenge?  It seems like that was just yesterday but it was actually back in January and, over the last few weeks, I’ve had the opportunity to create...

This week grilled cheese month takes a very, very good turn.  A very tasty Mexican turn.  Mexican is my #1 all-time favorite and fajitas – particularly fajita filling – is my favorite, too.  So of course I would stuff all of my favorite things between two slices of bread...

Our trip to New Orleans was not all about the food and drinks – even though it might have seemed so.  And ever since our New Orleans trip, when I think of cast iron, I think of the Garden District and the French Quarter and the gorgeous cast iron...

Let’s talk books today – I need some new stuff.  I’ve  had several different books going for some time but I need something new and exciting.  The last really good ones I read were The Fault in Our Stars and Gone Girl and what can beat those two? I...

Some would argue that the key to a good grilled cheese is – duh – the cheese.  I would agree, but I would argue that the bread is of equal importance.  I would also argue that a super simple loaf of crusty, no-knead bread is super important.  The outer...

I’m sorry that it takes you a day to read the title of this sandwich but I really couldn’t leave out any of the details. I couldn’t leave out any of the details because it’s GRILLED CHEESE MONTH.  I’m also sorry for yelling.  It’s just grilled cheese!  I love...