Wednesday, December 10, 2014
Once upon a time I went through a major infatuation phase with Biscoff spread. Straight-out-of-the-jar and put-it-in-everything, I couldn’t get enough. I am happy to report that I did finally grow out of the need to spread the stuff on everything. However, if you step foot in my pantry at any given time, you can usually still find a glass jar with a red lid of this golden stuff.
And you better believe that I ran right out and bought a couple of new jars when I received my beautiful friend Katrina’s new cookbook: The Biscoff Cookie & Spread Cookbook. Y.E.S. A whole cookbook devoted to the sweet, brown sugar-y, cinnamon-y, oh-so-addictive spread and the cookies that are the sole reason I will choose Delta airlines.
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Tuesday, November 25, 2014
Remember when you were a little kid and your aunt sent you a card “just because” and it was the best day ever? I wish receiving mail as an adult was just that exciting. These days one of the first things I do when I get home from work...
Thursday, November 20, 2014
Well, it seems that I can’t really get into a groove right now. Here I am posting BBQ chicken dip when I “should be” posting my favorite Thanksgiving appetizers, side dishes, and desserts. But I have to be honest: I just can’t make myself do it.
Tuesday, November 4, 2014
Oh, hi. Remember me? I used to make food and photograph it and post it here. And then October came and then I just took a little break from doing such things. When life gets busy, you just ride the wave, right? Take it all in, one day at...